Top 5 Easter Dessert Recipes 2018

Easter is a special occasion that brings people together, celebrating life and unity. Easter day, like Christmas day, is also associated with remarkable food. Sharing Easter supper with your loved ones is sure to put a smile on their faces.

Don’t forget your Easter Dessert Recipes for the holiday! Delectable and unique dishes will complete your holiday gathering. Here are some mouth-watering Easter dessert ideas that you have to try.

 

Recipe 01: French Coconut Pie

Ingredients:

• 1 cup of buttermilk
• 1/2 cup of margarine
• 1 cup chopped pecans
• 2 prepared pastry shells
• 1 cup chopped pecans
• 6 Easter eggs
• 2 tablespoons of flour
• 1/4 cup of sugar

Directions:

1. Preheat oven to 350 degrees F.
2. Combine sugar and flour in a bowl.
3. In a separate bowl, break the eggs.
4. Combine flour mixture with eggs, buttermilk, melted margarine, coconut and pecans.
5. Blend into a smooth batter.
6. Pour into the pastry shells.
7. Place in an oven and bake for about 45 minutes.

Recipe 02: Fresh Rhubarb Pie

Ingredients:

• 6 tablespoons of flour
• 1 tablespoon of butter

• 1 recipe pastry with double crust pie
• 1 cup of sugar
• 4 cups of chopped rhubarb

Directions:

1. Preheat oven to 450 degrees F.
2. Using a bowl, combine sugar and flour, mix thoroughly.
3. Sprinkle sugar and flour mixture over the double crust pie.
4. Pour rhubarb and butter onto the double crust pie.
5. Place pie in an oven and bake for 45 minutes.

 

Recipe 03: Instant Chocolate Covered Bunnies

Ingredients:

• 10 wooden pop sticks
• 10 marshmallow bunnies
• ½ cup of chocolate chips
• 1 teaspoon of multicolored candy sprinkles

Directions:

1. Insert pop sticks through the bottom of the marshmallow bunnies and set aside.
2. Melt chocolate chips and dip each marshmallow bunny stick in the hot chocolate.
3. Sprinkle multicolored candy sprinkles over top and allow them to chill in the refrigerator.

 

Recipe 04: Angel Food Candy

Ingredients:

• 1 cup of sugar
• 1 cup of corn syrup
• 1 tablespoon of vinegar
• 1 tablespoon of baking soda
• 1-pound coating of melted chocolate
• 2 sticks of butter  

Directions:

1. Heat sugar, corn syrup, and vinegar in a small pot to create the homemade syrup, stirring while heating.
2. Add baking soda to the mixture and pour into a greased pan, allow to cool.
3. After the syrup cools and hardens, break it into small pieces and coat it with molten chocolate.

 

Recipe 05: Bunny Cookies

Ingredients:

• 2 teaspoons of baking powder
• 2/3 cup of shortening
• 2 eggs
• 2 teaspoons of orange zest
• 1 tablespoon of orange juice
• 3 cups of flour
• 1 cup of sugar
• ½ teaspoon of salt
• ¼ cup cinnamon red hot candies

Directions:

1. Preheat an oven to 375 degrees F.
2. Combine cream, sugar, shortening, and eggs in a mixing bowl.
3. Beat batter into a smooth texture.
4. In another bowl, combine flour, baking powder, salt, orange juice and orange zest to make the dough.
5. Using a cutter, cut the dough into different Easter shapes.
6. Baste the cream mixture over the cut dough, placing cinnamon red hot candies to make eyes.
7. Bake in an oven for about 10 minutes.

Conclusion:

Make these yummy and tasty desserts at home to serve your kids and guests. Enjoy every moment of Easter with these fantastic Easter dessert ideas fit for the whole family.